Pittsburgh Chipped Ham BBQ

This is how we had chipped ham BBQ when I was growing up…

• 1 cup Heinz Ketchup

• 1 cup Coca~Cola

• 1 lb. Chipped Ham

• optional: a little bit of relish.  (I like sweet relish.)

It was put in a pot on the stove & just heated until it was ready.  It has to be Heinz, it has to be Coke.  (No Pepsi, RC Cola, or Faygo.)

None of the pre-made sauce either.

It needs to go on a nice roll, like Cellone’s.  I never added cheese as a kid, but I like it with a nice Swiss or Brick cheese these days.

I’ve done a large amount of this in a crock pot… several pounds of meat, then eye the ketchup & Coke.

Pittsburgh Style Chipped Ham BBQ