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Guilty Pleasures
Guilty pleasures.
It can be a television show that you are embarrassed to watch but can’t stay away. Trashy novel? Maybe that. Not a pre-teen but love Justin Bieber? Uh-huh.
For me, my guilty pleasures are all related to food. I don’t have them often, but give me a bag of Funions and I’m happy. For some, their guilty pleasure is a little Chef Boy-ar-Dee Beefaroni. Well, I’m here to make it a little less guilty and a little more pleasurable.
Sweet and Spicy Bean-Macaroni Skillet
Making your own is easy and tastes way better.
So simple.
Cook the meat and add the rest.
With the noodles.
Sweet and Spicy Bean-Macaroni Skillet
Prep Time: 10 Minutes | Cook Time: 20 Minutes | Servings: 6
Ingredients:
1 (28 ounce) can BUSH’S® Baked Beans 1 pound lean ground beef 1 large onion, chopped 2 (15 ounce) cans tomatoes, chopped 2/3 cup elbow macaroni, uncooked 1 teaspoon chili powder
Directions:
In large skillet, cook ground beef and onion until meat is browned; drain. Add remaining ingredients; stir well. Bring mixture to a boil. Cover, reduce heat, and simmer for 20 minutes or until macaroni is tender, stirring occasionally.
Nutritional Info: Serving size: 6 servings Amount Per Serving: Calories: 381 Calories from Fat: 107
Total Fat 12g Saturated Fat 4g Sodium 809mg Carbohydrates 46g Dietary Fiber 10g Protein 23g Sugars 10g Vitamin C 15mg Calcium 58mg Iron 3mg Thiamin 0mg Niacin Equivalents8mg Vitamin B6 0mg Magnesium 36mg Folate 48mcg Vitamin A – IU295IU Cholesterol 46mg Potassium 500mg
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