Garlicky Baked Butternut Squash
A quick post for an even quicker side dish. Try this delicious Garlicky Baked Butternut Squash.

The recipe is so easy and delicious.

I used bags of pre-cut cubes of butternut squash. Just thaw.
Garlicky Baked Butternut Squash
Prep Time: 10 Min | Cook Time: 50 Min | Makes: 6 servings
Ingredients:
2 tablespoons minced fresh parsley
2 tablespoons olive oil
2 garlic cloves, minced
1 teaspoon salt
1/2 teaspoon pepper
3 1/2 pounds butternut squash, peeled and cut into 1-inch cubes
1/3 cup grated Parmesan cheese
Directions:
In a large bowl, combine the parsley, oil, garlic, salt and pepper. Add squash and toss to coat.
Transfer to an ungreased shallow 2-qt. baking dish. Bake, uncovered, at 400 degrees F for 50-55 minutes or until squash is just tender.

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