top of page
Discover
About HB Blog
Explore the vibrant city of Las Vegas with endless entertainment options. Discover top recommendations for your next trip, from iconic hotels like Bellagio and Caesars Palace to spectacular displays along Las Vegas Boulevard.
%20(2).jpg)
Not Yeasted


Merry Christmas 2014 – No Dessert for C-Eve? Stop Worrying and Start Celebrating with Rose’s Last-Minute Fruit Cake
Hey there, It has been more than 6 months since my last post, once again I disappeared into thin air without much explanation or warning… Poof, just like that, Rose was gone. My most sincere apology. 🙂 A lot of … Continue reading →
goldenstateservicesj
Dec 23, 20145 min read


Matcha Sablé – Short Post before a Long Holiday Rest
Baking Diary – Log 25 – 30.04.2014 Hello there, It’s 30/04 – Vietnamese time and we are to have a full 5 days off this week. It’s a shame, really, I wish I had 7 days of working and now … Continue reading →
goldenstateservicesj
Apr 29, 20143 min read


The Ultimate Chocolate Chunk Cookies – I am finally a qualified food blogger (in my own terms), YAY!
Baking Diary – Log 24 – 06.04.2014 Hi ya, my regulars. 🙂 I am back! Yay, it has been roughly 2 months since I started blogging again now. I have (hopefully) developed a good habit. So, it’s time for celebrating. … Continue reading →
goldenstateservicesj
Apr 7, 20147 min read


Light Tiramisu Mousse Cake – Something Special for the Last Day of March
Baking Diary – Log 23 – 31.03.2014 Another week passed, and I am back. 🙂 As promised from the last post, today I will share with you my beloved Light Tiramisu recipe. Well, many have raved on this, and when … Continue reading →
goldenstateservicesj
Mar 30, 20144 min read


My Foolproof & (almost) No-Fail Sponge Cake Recipe – Hong Kong Style Gateau
Baking Diary – Log 22 – 23.03.2014 I am back! 🙂 At first, I wanted this post to be the second part of my Hanoi Street Food Saga with my last 3 days on the trip. I started writing it, … Continue reading →
goldenstateservicesj
Mar 23, 20143 min read


Danish Butter Cookies – A Gift for a Different Valentine’s Day
Baking Diary – Log 20 – Danish Butter Cookies – 14.02.2014 Hi there, good to see you again so soon! 🙂 Today is Valentine’s Day, and I just feel like blogging. The rock has started rolling, and so is my … Continue reading →
goldenstateservicesj
Feb 13, 20145 min read


Third Time the Charm – a.k.a my 3rd Comeback: Rose’s Version of Banana Cake
Baking Diary – Log 19 – 01.02.2014 It has been ages since my last post, AGES. There was no excuse for my sudden stop and long pause from blogging. I just know that I meant to come back, now. So, … Continue reading →
goldenstateservicesj
Feb 3, 20143 min read


My Comeback (yet again, yay) – Final part of Paté Génoise – Branch 1: Butter Cake – My version of Classic Butter Cake – Two-stage vs. Creaming
Baking Diary – Log 18 – 07.06.2013 Hello, I am home. 🙂 Is any body here? It’s been months since my last post. I sincerely apologize for disappearing without any notice. I needed a break from blogging; I could not … Continue reading →
goldenstateservicesj
Jun 8, 20139 min read


Paté Génoise – Branch 1: Butter Cake – Introducing the Two-Stage Method – Variation: My Very Muddy and Velvety Chocolate Mud Cake
Baking Diary – log 18 – 26.11.2012 Hi guys, I am back! How are you? 🙂 Remember in the last post, I have introduced the Creaming Method of making Butter Cake, together with my Ultimate Pineapple Upside Down Cake reicpe? … Continue reading →
goldenstateservicesj
Dec 2, 20128 min read


Paté Génoise – Branch 1: Butter Cake – Introducing the Creaming Method – Variation: My Version of Pineapple Upside Down Cake
Baking Diary – Log 17 – 18.11.2012 Hi guys, Huggggggggggg… tightly! (Virtually) 🙂 “Wow, easy there, Rose. What’s up? Sugar high?” Tehe, I am back, long time no see. I’ve missed you much. It has been 12 days since my … Continue reading →
goldenstateservicesj
Nov 22, 201210 min read


Basic Vanilla Soufflé – Take 1 + Some Updates of my Moving and Settling from 19/10 up to Now…
Baking Diary – Log 14 – 19.10 to 31.10.2012 This post was written on and off from 19.10 to 30.10. Therefore, the story will be quite conflicting between the beginning and the end… Keep up with me please! 🙂 Hi … Continue reading →
goldenstateservicesj
Oct 30, 20128 min read


Autumn Baking – Apple Yogurt Cake – And a Special Thank You!
Baking Diary – Log 13 – 07.10.2012 Autumn, according to me, is the second most beautiful season, after Summer, in Finland. Maybe it is because in Vietnam, especially in Ho Chi Minh City where I was born and have been … Continue reading →
goldenstateservicesj
Oct 7, 20126 min read


Hey guys, I am back! + When it comes to flans, it might not be the recipe, it is the technique. a.k.a. Mastering the Art of Making the Perfect Flan
Baking Log 12 – 02.10.2012 Hey everyone. Long time no see! It’s Rose, and I am back! >D< Please accept my sincere apologies for not returning early in September as promised in the last post. I did finish writing my thesis … Continue reading →
goldenstateservicesj
Oct 1, 201215 min read


Rainy Day Baking – A recipe that I Wanted to Try Long, Long Time Ago – My version of Bill’s Famous Coconut Quick Bread
Baking Diary – Log 9 – 19.05.2012 It is raining unpredictably now in Finland. Summer sun rays come and go like they are playing seek and hide with us. One minute it likes sunshine all over, another it likes raining … Continue reading →
goldenstateservicesj
May 18, 20124 min read


Another, yes, another Farewell – My Unsolved Dillemmas – A Reminiscence: My Basic Swiss Rolls
Baking Diary – Log 9 – 12.05.2012 I remember how Long-legs always loved my Swiss Rolls every time I made them. So, this post is my recipe for the basic Swiss Roll cake. The last time I made it was … Continue reading →
goldenstateservicesj
May 12, 20129 min read


Am I a Cat Person? and My Favorite Cookies Recipe: Langue de Chat. Meow!
Baking Diary – log 5 – 1/5/2012 Today, I want to bake some cookies for Vappu picnic. Something sweet, buttery, super crunchy, and something cat-like… Uhhm, I still have some egg whites left from yesterday baking. Eureka! I know what … Continue reading →
goldenstateservicesj
May 1, 20126 min read


Happy Liberation of Saigon’s Day! + Hyvää Vappua! and Portuguese Egg Tart
Baking Diary – Log 4 – 30/4/2012 Hey, Happy Liberation of Saigon’s Day! Today is Independence Day of the Ho Chi Minh City, where I was born and spend 18 years of my life. ❤ Hyvää Vappua! Today is also … Continue reading →
goldenstateservicesj
Apr 30, 20127 min read


Fluffy, or well, Not-so-fluffy-this-time Pancakes
Baking diary – log 1 – 25/04/2012 It’s true that once in a while, even the strongest person has doubt of him/herself and needs a kick on the ass to wake up. So, I start my blog, officially today. My … Continue reading →
goldenstateservicesj
Apr 25, 20125 min read

bottom of page

.png)


